EQUITABLE
FOOD
INITIATIVE

Tip of the Iceberg Podcast – Episode 19: Why it’s important to advocate the produce industry

In this “people-first” episode of Tip of the Iceberg Podcast with Equitable Food Initiative, Marissa Dake, vice president of brand and people for DNO Produce who also serves as Chair of the advocacy subcommittee of the International Fresh Produce Association’s Political Advisory Committee, joined to LeAnne Ruzzamenti, Marketing and Communications Director at EFI, to discuss food access, public affairs, and advocacy for healthier communities and a thriving produce industry. 

Marissa’s journey is marked by a passionate commitment to improving public health through better nutrition and recently those efforts have translated into advancing the produce industry too. With dedication and collective action, the produce industry can continue to create healthier futures for all. At DNO Produce, advocacy it’s a core commitment, and Marissa sheds light on why the company invests time and resources into advocacy efforts.  

Marissa encourages fresh produce industry members to amplify their voices to help shape policies that benefit both the industry and consumers alike. By advocating for produce, companies ensure they’re not sidelined but seated at the table of influence. Because if you’re not at the table, you are on the menu. 

Taking small steps towards advocacy can yield significant impacts, and in this episode, Marissa shared some ideas to amplify industry voices and drive positive change. Make sure to listen to the podcast HERE.