EQUITABLE
FOOD
INITIATIVE

EFI's Latest News

Agriculture is Climate Work video highlights a recent project to reduce waste and emissions on GoodFarm s strawberry operation...
worker carrying an strawberry crate

Three upcoming events offer examples and guidance on sustainability in fresh produce MEDIA RELEASE Contact LeAnne R Ruzzamenti 202 524 0540 media equitablefood org WASHINGTON April 3 2024 Equitable Food Initiative the capacity building and certification organization that partners with...

Coordinating amp Communicating Sustainability Efforts A growing number of innovative farmers and scientists are moving toward farming systems that are more sustainable environmentally economically and socially These systems use state of the art science based practices that maximize productivity and...

EFI has been certifying farms to its rigorous social responsibility food safety and integrated pest management standards for nearly a decade and was proud to earn recognition from the Global Food Safety Initiative in 2022 EFI will continue to offer...
EFI has been certifying farms to its rigorous social responsibility food safety and integrated pest management standards for nearly a decade and was proud to earn recognition from the Global Food Safety Initiative in 2022 EFI will continue to offer...
EFI celebrated an impactful new program launch grew its dedicated staff and streamlined certification to make it more cost effective for growers starting in 2024 EFI brought together leading industry buyers and suppliers to launch the Ethical Charter Implementation Program...
The launch of the Ethical Charter Implementation Program ECIP on November 1st has sparked excitement and raised many questions In this episode of the Tip of the Iceberg Podcast we delve into the topic with two distinguished guests Peter O...
Veg Fresh Farms proudly announces significant advancements in employee health and morale following the EFI certification of two packing facilities and citrus fields The initial certification completed in September set a record tying pace...
Farmworkers from efi-certified farms

November and December provide an opportunity for reflection on a year filled with meaningful experiences expressing gratitude to those who contributed along the way Acknowledging the indispensable contribution of farmworkers who tirelessly provide the sustenance that graces our tables daily...

Pictures of the new hires. Two Hispanic woman

Welcomes New Project Manager and Marketing Associate MEDIA RELEASE Contact LeAnne R Ruzzamenti 202 524 0540 media equitablefood org WASHINGTON November 8 2023 Equitable Food Initiative the capacity building and certification organization that partners with growers farmworkers retailers and consumer...

Blanca takes us back to the roots of their safety and wellness efforts which began in 2020 with EFI certification Their primary focus revolved around ensuring the safety of their workers particularly concerning ladder usage in the fields and fruit...

Rouge River Farms celebrated its second annual EFI Fair during the last week of September This four day celebration was dedicated to promoting and reviewing EFI standards among the EFI Leadership Teams and workers Each day focused on a different...

EFI Training and Certification Align With Grant Objectives Whether you are currently an EFI certified operation or interested in starting the process to earn certification a new grant program from USDA might help you cover the costs of training certification...

During the months of September and October EFI is embracing Hispanic Heritage Month EFI comes together to honor the profound impact of Hispanic individuals on the agricultural landscape Rooted in rich traditions and a deep connection to the land the...

Fresh produce industry stakeholders have come together to design the Ethical Charter Implementation Program which recognizes and strengthens engagement around labor practices in the fresh produce industry without the burden of additional audits...