In 2018, the fresh produce industry unveiled the Ethical Charter on Responsible Labor Practices. But how will growers and retailers respond?
Equitable Food Initiative provides the next step for produce industry. Through its unparalleled workforce development program that combines standards, training and certification, EFI offers the industry a model that can be applied to its most pressing problems.
This video shares how EFI’s workforce development program, along with its standards and certification can help the industry take action on the Ethical Charter and provide the assurance that retailers and consumers want.
Learn more about EFI’s workforce development program, certification and standards.
