Poised to respond to future unknowns of the COVID-19 pandemic, NatureSweet Tomatoes is taking wide-ranging actions to support its associates, their families and communities....
In this time of global crisis, EFI certified farms are seeing more engagement as EFI Leadership Teams use their training in problem-solving and communication to create farm-specific solutions for farmworkers....
Fresh produce growers can stay relevant by demonstrating a corporate commitment to the causes that motivate millennials and Gen Zers—generations who are hungry for food that fits with their values-driven lifestyle diets....
LeAnne Ruzzamenti shares her FRESHx presentation from United Fresh's BrandStorm, arguing that produce marketers need to put their people on center stage....
Dr. Sarah Taber, crop scientist and host of the podcast Farm to Taber, talked with Peter O’Driscoll about the ways EFI is making a difference in the fresh produce supply chain....
The number of women working in agriculture is increasing, and while the problem of sexual harassment is pervasive, concerned industry leaders can make a difference for women by taking steps to cultivate change and prevent harassment in their organizations....
The choice to bring loyalty and passion to a company can’t be forced, but as employers take a holistic approach to provide a quality employee experience, they can encourage their employees to choose to engage at a higher level....
While CEO of JV Smith Companies, Vic Smith, was initially skeptical of EFI's multi-stakeholder approach to improving agriculture, he has seen first hand the benefits of the EFI model in action in his company. Smith is currently serving on the...
