The role of traceability and transparency in the supply chain

Produce Blue Book published an article on how following the 2019 cut melon outbreak, there were increased calls to provide better traceability for producers and retailers. The piece also mentions Equitable Food Initiative (EFI) as a solution for growers to provide greater transparency among consumers.

Read the full article.

Traceability Produce Blue Book

 

 

 

 

 

 

 

 

 

 

 

 

 

 

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