This piece from Nella Mae’s Farm blog, mentions Equitable Food Initiative (EFI) as one of the programs you can support to improve the lives of field workers: “Slow Food International suggests focusing on eating food that is “Good, Clean & Fair.” I like the simplicity. You can look for certifications like Equitable Food Initiative, which certifies labor practices, food safety, and pest management.”
The article talks about the actions consumers can do to protect farmworkers, including supporting federal policies and programs that address injustice in food and agriculture.
