FreshPlaza wrote about Equitable Food Initiative’s notable milestones. Namely expanding into one new country, Guatemala, and counting 30 farm certifications to its name.
Looking ahead towards the second half of 2019, EFI plans to build greater name recognition and expand its certification program.
“It’s inspiring to us to see how the industry is embracing what we’re doing,” said Peter O’Driscoll, Executive Director for EFI. “Our evaluation studies are showing the industry all of the positive effects of our model. It’s really good to see them as a whole recognizing this approach as an innovation.”
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