Category: Grower News

The marketing opportunities available to fresh produce companies through a partnership with a third-party certification go beyond telling their stories to consumers. Certifications can also add value by strengthening buyer relationships and creating solutions for business challenges....
EFI has formed a leadership team advisory group made up of workers from EFI-certified farming operations to provide feedback and input to the organization....
Recent consumer polling shows that American shoppers want to see more pro-pollinator action in agriculture and that they believe grocery stores have a role to play in pollinator protection. EFI can help growers navigate the evolving landscape of increasing demand...
Responsibly Grown Farmworker Assured label on EFI certified produce
EFI has formed a marketing communications advisory council as the organization readies for a widespread consumer outreach campaigns....
EFI encourages the agricultural industry to share their commitment to food safety and remind consumers that farmers and farmworkers are on the frontlines of providing safe, nutritious food during Food Safety Education Month....
September is Food Safety Education Month, a perfect time for agricultural businesses to educate consumers on the important role farmworkers play in keeping food safe beginning at the farm....
Nonprofit Leader and EFI Board Member Robbie Silverman Discusses the Impact of EFI and His Effort for Equal Access to COVID-19 Vaccines...
When workers are ethically recruited and know their rights and the importance of their role in the supply chain, they are better able to engage and align their own priorities with the priorities of the company to deliver a safe,...
EFI has received a two-year grant from the California Workforce Development Board and will partner with Measure to Improve to evaluate improved worker outcomes and reduced greenhouse gas emissions from implementing new waste reduction efforts....