EFI's Latest News

The Packer published Equitable Food Initiative's successes in 2018. These include two new certified growers, new website and awards for an updated logo and a video series....
Windset Farms® is happy to announce that its greenhouses in Delta, British Columbia and Santa Maria, California are certified by Equitable Food Initiative (EFI)....
Equitable Food Initiative has a lot to celebrate this year. Fresh Plaza shares its progress in 2018, from a new website to the positive impact on the lives of farmworkers....
What makes Equitable Food Initiative most proud? The positive impact its certification program has on individual lives. Read more....
As consumer confidence erodes, what trainings can grower/shippers put into place to reduce the risk of foodborne outbreaks?...
Good Farms
Farming operation certified by Equitable Food Initiative explain its preventive measures to protect workers against wildfire smoke....
The Packer published a piece about the growing influence of EFI-certified suppliers in the marketplace....
Consumers, especially millennials, are making purchase decisions based on their values. The EFI label assures consumers that they are buying fresh produce from socially responsible companies....
EFI-certified growers and partners talked about the benefits of investing in Equitable Food Initiative's workforce development model....
In a tight labor market, fresh produce growers are looking for new solutions to attract and retain a dedicated workforce....
Fresh Plaza looks into EFI's growth in the fresh produce market....
Christy Getz, agriculture researcher, addresses worker-driven social sustainability with key findings from EFI-certified farms....
EFI helps grower/shippers meet industry recommendations to increase communication and supervisor training to improve farm culture....
Peter O'Driscoll, Executive Director of Equitable Food Initiative (EFI) talks about the importance of training and incentivizing farmworkers on food safety protocols....
This fall, Equitable Food Initiative invite shoppers to celebrate sustainably-produced foods....