Category: Stories from the Field

Through the EFI program, workers in Stemilt have experienced improvements that lead to healthier work environments....
The soft skills training provided through the EFI program focuses on communication, problem-solving and conflict resolution. The impact of a cross-level, cross-functional team bringing these skills to the wider labor force is quickly seen in improved culture, productivity, teamwork, trust...
Managers and employees of Homegrown Organic Farms' stone fruit operation share their commitment to continuous improvement and some of the safety enhancements they've made through the EFI Leadership Team....
Jesus Medellin
Jesus Medellín, Operations Manager and EFI Leadership Team leader, talks about how EFI trainings have impacted his personal and professional life....
The EFI Leadership Team at Houweling’s Group in Camarillo, CA has been utilizing EFI’s problem-solving model to improve working conditions at the greenhouse, packing house and parking facilities....
Silvia Zaragoza, an Andrew & Williamson Fresh Produce (A&W) farmworker explains how the Equitable Food Initiative (EFI) program motivated her to learn how to read and write....
Good Farms
Farming operation certified by Equitable Food Initiative explain its preventive measures to protect workers against wildfire smoke....
Go behind the scenes of EFI's new video series featuring stories from EFI farms....
The worker-management collaboration model in action at Houweling's Tomatoes....