Category: All News

Portrait of two farmworkers, Maria Barbara Resendiz Martinez and Jesus Gutierrez Manuel, winners of the 2026 Farmworker of the Year Award for agricultural excellence.
In a historic first for the Farmworker of the Year Award, two exceptional leaders have been named winners of the 2026 honor: María Bárbara Reséndiz Martínez of GoodFarms and Jesús Gutiérrez Manuel of Stemilt Growers, recognized for their extraordinary impact...
Agricultural workers from certified farms receiving $30M in bonuses, promoting fair wages and better workplace opportunities for farmworkers.

Last week, The New York Times published a feature by Lydia DePillis titled “America’s Farms Depend More Than Ever on a Troubled Visa Program.” The article shines a light on the fact that the U.S. food supply is deeply dependent...

Green beetle pollinating pink flower with bees flying overhead. Educational guide on pollinator types for food supply chain awareness.
Equitable Food Initiative announced a streamlined approach to auditing for integrated pest management standards. In addition, the organization offers a pollinator toolkit and upcoming webinars to share responsible production practices....
Three female professionals from EFI presenting on making continuous improvement caps work for food industry businesses and wholesale distribution companies.
Traditional audits often focus on a pass or fail model, but EFI’s certification program has a different approach. An audit is treated as a “moment in time” to identify opportunities and create a roadmap for growth....
Webinar promotional banner featuring EFI and Bee Better Certified Xerces Society representatives discussing pollinator sustainability for food industry professionals.
In this webinar, the Equitable Food Initiative (EFI) and Bee Better Certified explored how Integrated Pest Management (IPM) serves as a bridge between worker well-being, pollinator health and sustainable farming....
Behind Every Bite is born from the belief that the recognition of farmworkers shouldn't be a seasonal event but a standard practice. One of our core philosophies at EFI is that the best work happens when we build it together....
EFI webinar banner featuring Karla Cook (Certification Manager) and Madelyn Edlin (Product Marketing Manager) discussing pollinator certification requirements for food retailers.
Equitable Food Initiative (EFI) offers a streamlined solution for retailers requirements, as discussed in our recent webinar, “People & Pollinators: EFI Certification for Multiple Requirements.”...
Equitable Food Initiative encourages the agricultural community to recognize and celebrate National Farmworker Awareness Week with free and impactful tools offered in its communications toolkit....
Six years after earning its first EFI certification, Stemilt conducted a comprehensive review of its internal processes and workforce data to evaluate the long-term impact of EFI’s training and collaborative model. The results show sustained improvements across key business and...