Skip to content
LogIn
Search for:
Search Button
EQUITABLE
FOOD
INITIATIVE
Who We Are
About EFI
Board & Staff
EFI History
Our Impact
Latest News
Contact Us
What We Do
Courses & Workshops
EFI Certification
EFI Certification Standards
Ethical Charter Implementation Program
EFI LAB
ERGO for Regenerative Organic Certification
Tools & Resources
Shop Certified
EFI Certified Farms
The EFI Label
For Consumers
Menu
Who We Are
About EFI
Board & Staff
EFI History
Our Impact
Latest News
Contact Us
What We Do
Courses & Workshops
EFI Certification
EFI Certification Standards
Ethical Charter Implementation Program
EFI LAB
ERGO for Regenerative Organic Certification
Tools & Resources
Shop Certified
EFI Certified Farms
The EFI Label
For Consumers
Return
San Carlos Valley Farms S de Rl de CV
License Holder:
Andrew and Williamson Fresh Produce
Farming Operation Name:
San Carlos Valley Farms S de Rl de CV
Street:
Blvd. Pedro Infante 2911 Interior 502 Col Desarollo Urbano Tres Rios
City:
Culiacán
State:
Sinaloa
Country:
México
Date of Initial Certification:
08/18/2016
Date of Certification Expiration:
08/17/2025
Commodities:
Tomato (Roma), Tomato (Small – Cherry, Grape)
Name of CB:
SCS Global Services
Certificate Number:
SCS0012
Audited to Social Standards:
2.1
Audited to Food Safety Standards:
2.0
Audited to Pest Management Standards:
2.0
Audited to Packing House Standards:
1.1
Audited to Ethical Charter Addendum:
1.0
GFSI Scope:
BI and BIII